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What You'll Need:
- 1 (20-ounce) package refrigerated sugar cookie dough
- 1/2 teaspoon yellow food color
- 1/4 teaspoon red food color
- 1 tablespoon mini chocolate chips
- 7 small pretzel twists
What To Do:
- Preheat oven to 350 degrees F.
- In a large bowl, combine cookie dough and food colors; mix well, until dough is completely orange. Roll into 14 balls, then flatten each with the palm of your hand to form a pumpkin shape. Place on ungreased cookie sheets.
- Create jack-o'-lantern faces by making eyes, noses, and mouths with chocolate chips. Break pretzels into pieces and use a small piece to form a stem on the top of each cookie.
- Bake 13 to 15 minutes, or until golden around edges. Let cool 5 minutes, then remove to a wire rack to cool completely.