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Throwback Week: A Journey Through the Decades
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Get ready to take a trip back in time as we take you on a journey through past decades and highlight some of the top vintage recipes of the 50s, 60s, 70s, 80s, and 90s! We're bringing you some true classic recipes that have stood the test of time and are still favorites today!
Creamy Fruit Cocktail Mold - 1950s
Swedish Meatballs - 1960s
Mom's Tuna Noodle Casserole - 1970s
Chicken Francese - 1980s
Creme Brulee - 1990s
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This recipe doesn't just make The Easiest Beef Stew Ever, it also makes the best beef stew ever. That's 'cause it's made in a slow cooker, which means all you have to do is pour in the stew meat, fresh veggies, and other yummies, and let it do its magic.