Bubbling Blueberry Cobbler

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Bubbling Blueberry Cobbler

SERVES
10
COOK TIME
30 Min

Blueberries shine in this homemade cobbler. It goes together in no time to bake up warm and comforting.

What You'll Need

  • 2 (12-ounce) packages frozen blueberries, thawed
  • 2/3 cup sugar, divided
  • 1 3/4 cup all-purpose flour, divided
  • 1/4 cup orange juice
  • 1/2 cup heavy cream
  • 1/4 cup (1/2 stick) butter, softened
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

What to Do

  1. Preheat oven to 400 degrees F. Coat a 9- x 13-inch  baking dish with cooking spray.
     
  2. In a large bowl, combine blueberries, 1/3 cup sugar, 1/4 cup flour, and orange juice; mix well then pour into baking dish.
     
  3. In a medium bowl, combine remaining 1-1/2 cups flour and 1/3 cup sugar, cream, butter, baking powder, and salt; mix until crumbly. Sprinkle over blueberries.
     
  4. Bake 30 to 35 minutes, or until blueberry mixture is bubbly and top is golden. Serve warm.
     

Option

If you want to use fresh blueberries instead of frozen, use 2 pints fresh berries.

Nutritional InformationShow More

Servings Per Recipe: 10

  • Amount Per Serving % Daily Value *
  • Calories 274
  • Calories from Fat 84
  • Total Fat 9.3g 14 %
  • Saturated Fat 5.7g 29 %
  • Trans Fat 0.2g 0 %
  • Protein 2.9g 6 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 29mg 10 %
  • Sodium 260mg 11 %
  • Total Carbohydrates 46g 15 %
  • Dietary Fiber 2.1g 8 %
  • Sugars 27g 0 %

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This is delicious and so easy!

if you are talking about the MR. FOOD receipes then I want pictures to see what I am baking before I do it. I try to help my elderly, and disabled friends, so to SEE what I will come out with BEFORE hand is better! Please put SOMETHING out there to help, yes I do know none of us do make it the same way but we do need a little idea of what we are cooking.

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