Buttermilk Garlic Mashed Potatoes
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You'd think this recipe was lifted straight out of farm country for its authentic, country taste. Our easy side dish recipe for Buttermilk Garlic Mashed Potatoes is sure to become a staple in your kitchen with its creamy texture and punch of garlic flavoring. Pair this dish with a plate of chicken, biscuits, and mac 'n' cheese for a classic country dinner to remember.
Preparation Time: 10 min
Cooking Time: 6 min
What You'll Need:
What To Do:
Buttermilk replaces some of the butter in these potatoes with outstanding results. And though buttermilk seems richer and creamier than regular milk, it actually has the same fat content as the whole, low-fat, and nonfat milks from which it is made.
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