Quick & Easy Potato Recipes: 30 Scrumptious Recipes for Breakfast Potatoes, Potato Side Dishes and More
Best Mashed Potatoes Ever
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If you love the creamy comfort of classic mashed potatoes, we think you'll agree that these are the Best Mashed Potatoes Ever. We start with Idaho baking potatoes and end with a go-along sure to earn you raves.
What You'll Need:
What To Do:
Cheddar Potato Casserole: Beat 1 finely chopped onion along with other ingredients. Coat a 9" x 13" casserole dish with cooking spray. Spoon potatoes into casserole dish and sprinkle with 2 cups shredded sharp Cheddar cheese; pour 1-1/2 cups heavy cream over top. Bake in a preheated 350 degree F. oven 35 to 40 minutes, or until heated through and edges are golden.
Loaded Mashed Potatoes: Prepare mashed potatoes as above, reducing milk to 1/4 cup and salt to 1/2 teaspoon. Add a 16-ounce container of sour cream, 1 cup finely shredded Colby or sharp Cheddar cheese, 1/4 cup real bacon bits, and 1 thinly sliced scallion. Beat as directed above.
Green Mashed Potatoes: Prepare mashed potatoes as above then add two 10-ounce packages frozen chopped spinach that have been thawed, drained and squeezed dry. Beat as directed above.
For more easy recipes using Idaho potatoes, visit www.idahopotato.com.
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The next time you invite your friends and family over to watch a game, set out a platter with Fried Mac 'n' Cheese Balls and get ready to watch them dive, dip, and lunge for these munchies! They're going to love the crispy coating and cheesy goodness in every bite!