The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Microwavable Crustless Cheesecake Pie

(1 Votes)
SERVES
8 to 10
CHILL TIME
4 Hr
COOK TIME
10 Min

Love the taste of soft and creamy cheesecake, but hate to spend hours in the kitchen making it? Here's a delectable microwave crustless cheesecake that tastes oven-baked yet keeps our kitchens cool!

What You'll Need:
  • 2 (8-ounce) packages cream cheese, softened
  • 2/3 cup sugar
  • 3 eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon fresh lemon juice
  •  
  • TOPPING
  • 1 (16-ounce) container sour cream
  • 3 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon fresh lemon juice
What To Do:
  1. Coat a microwave-safe 9-inch deep-dish pie plate with nonstick cooking spray.
  2. In a large bowl, with an electric beater on medium speed, beat the cream cheese and 2/3 cup sugar until smooth. Beat in the eggs one at a time then beat in 1/2 teaspoon vanilla and 1/4 teaspoon lemon juice; pour into the pie plate.
  3. Microwave at 70% power for 7 minutes. Remove from the microwave and let sit for about 5 minutes.
  4. In a medium bowl, combine all the topping ingredients; mix well, then pour over the top of the pie.
  5. Microwave at 70% power for 3 minutes. Let cool then cover and chill for at least 4 hours before serving.
Notes

Wanna turn this into an eye-catching classic? Simply spread a can of cherry pie filling over the top once the pie has cooled.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----