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Reindeer Fudge

(1 Votes)
MAKES
8 gift wedges
CHILL TIME
1 Hr
COOK TIME
2 Min
READY IN
1 Hr 2 Min

When we heard that Santa likes to give his reindeer peanut butter treats after a busy night delivering presents, we thought we'd borrow the idea and make this very creamy, peanut butter-based recipe for Reindeer Fudge. Now, we can all enjoy this holiday treat!

What You'll Need:
  • 1 1/2 cup smooth peanut butter
  • 3/4 cup (1-1/2 sticks) butter
  • 4 1/2 cups confectioners' sugar
  • 1 1/2 teaspoon vanilla extract
  • 3 tablespoons milk
What To Do:
  1. Coat a 9-inch glass microwave-safe pie plate with cooking spray.
     
  2. In a large microwave-safe bowl, combine peanut butter and butter. Microwave at 80% power for 1 to 2 minutes. Remove from  microwave and add remaining ingredients; mix well and press into pie plate. Microwave at 80% power for an additional 1 minute.
     
  3. Place in refrigerator for 1 to 2 hours, or until firm, then remove and cut into eight wedges, wrap, and decorate.
Notes

MAKE THEM MERRY! Wrap your fudge in colorful plastic wrap and tie with festive ribbons. You might even want to add beaded eyes or a felt nose to the wrapper. And don't forget to package your edible gift with an ornament or even attach the recipe. Holiday fudge makes a great stocking stuffer too!

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