The Originators of Quick & Easy Cooking!

mrfood.com
Free Offer
Easy-Breezy Brunch

If you are looking for the best breakfast and brunch recipes for any time of the year, check out our free eCookBook

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Asian Deviled Eggs

(1 Votes)

This flavorful East meets West variation on traditional deviled eggs will excite their taste buds and win you extra raves for your Asian inspiration!

What You'll Need:
  • 12 hard-cooked eggs, peeled and cut in half lengthwise
  • 1/3 cup mayonnaise
  • 1 teaspoon sesame oil
  • 2 tablespoons toasted sesame seeds (with 2 teaspoons reserved)
  • 1 teaspoon wasabi powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 to 2 scallions (green onions), sliced
What To Do:
  1. In a medium bowl, combine egg yolks, mayonnaise, sesame oil, and sesame seeds (excluding the reserved 2 teaspoons), wasabi powder, salt and black pepper; mix well.
     
  2. Fill egg white halves with yolk mixture (see Tip) and place on a platter. Top each egg with sliced scallion and sprinkle with reserved sesame seeds. Cover with plastic wrap and refrigerate until ready to serve.
     
Preparation Tip
  • Place egg mixture in a resealable plastic storage bag, seal, and cut tip off one corner of bag. Pipe egg mixture into egg white halves.
     
  • Make an international platter by mixing up different varieties such as Italian, Mediterranean and Mexican Deviled Eggs.


For more information about eggs and World Egg Day, visit
www.incredibleegg.org. Visit www.GoodEggProject.org to learn more about modern egg farming and how to give back to the community and live more healthfully.

 

YOUR RECENTLY VIEWED RECIPES

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

LATEST TV RECIPE & VIDEO

The Best Carrot Cake Ever

Not only is The Best Carrot Cake Ever super-easy to throw together in minutes, but it's truly the all-time best carrot cake you'll ever have. And the cream cheese frosting is absolutely amazing!

Mr. Food Test Kitchen Blog

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Special Thanks Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark