The Originators of Quick & Easy Cooking!

mrfood.com
Free Offer
Light, Simple & Tasty Recipes

We are ready to help you lighten up with quick and easy recipes that will tantalize your taste buds without tipping the scale

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Crab Stuffed Catfish

(1 Votes)
SERVES
6
PREP
15 Min
COOK TIME
25 Min
READY IN
40 Min

It sure is easy to dress up catfish! This southern dinner recipe is a real treat 'cause it combines two of our favorite kinds of seafood: catfish and crab. This is the type of recipe you pull out when you're really trying to show off to your family and friends, but do you want to know a secret? It only sounds difficult to make. It's actually pretty simple! Just follow a few simple steps and in about a half hour, you can have a tasty southern dinner on your table.

What You'll Need:
  • 6 U.S. Farm-Raised Catfish fillets (about 6 ounces each)
  • 2 can (6 ounces each) lump crabmeat, drained and flaked
  • 1 cup Italian-flavored bread crumbs
  • 1 rib celery, finely chopped
  • 2 eggs
  • 2 tablespoons mayonnaise
  • 4 tablespoons (1/2 stick) butter, melted divided
  • 1/2 teaspoon Worcestershire sauce
  • 3/4 teaspoon black pepper, divided
  • 1/4 teaspoon paprika
What To Do:
  1. Preheat the oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.

  2. In a medium bowl, combine the crabmeat, bread crumbs, celery, eggs, mayonnaise, 2 tablespoons melted butter, Worcestershire sauce, and 1/4 teaspoon pepper; mix well.

  3. Place the catfish fillets on a work surface and season with the remaining 1/2 teaspoon pepper. Spread the crabmeat stuffing equally down the center of each fillet, roll up, and place seam side down in the baking dish. Brush with remaining 2 tablespoons melted butter and sprinkle with paprika.

  4. Bake for 25 to 30 minutes, or until the fish flakes easily with a fork. Serve immediately.

Notes

If you want even more classic Southern recipes, be sure to check out our free eCookbook, Down-Home Cookin': 24 Easy Southern Favorites.

YOUR RECENTLY VIEWED RECIPES

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

Mr. Food E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

LATEST TV RECIPE & VIDEO

The Easiest Beef Stew Ever

This recipe doesn't just make The Easiest Beef Stew Ever, it also makes the best beef stew ever. That's 'cause it's made in a slow cooker, which means all you have to do is pour in the stew meat, fresh veggies, and other yummies, and let it do its magic.

Enter for a chance to win our new cookbook!
1

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Special Thanks Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark