The Originators of Quick & Easy Cooking!

mrfood.com

Easy Kentucky Burgoo

(1 Votes)
SERVES
6
COOK TIME
1 Hr 50 Min

Burgoo is a big favorite for Kentucky Derby-watching parties, and our version of Easy Kentucky Burgoo make this hearty stew even simpler to pull off. And whether for the big race or anytime at all, it's a one-pot that always satisfies.

What You'll Need:
  • 1 (3-pound) chicken, cut into 8 pieces
  • 1 pound beef top round, cut into 1/2-inch cubes
  • 6 cups beef broth
  • 1/4 teaspoon ground red pepper
  • 2 (16-ounce) packages frozen vegetable gumbo mix, thawed
  • 1 (6-ounce) can tomato paste
What To Do:
  1. In a soup pot, combine chicken, beef, broth, and pepper; bring to a boil over high heat. Reduce heat to low, cover loosely, and simmer 1 hour, stirring occasionally.
     
  2. Add vegetable gumbo mix and tomato paste. Increase heat to medium-high and return to a boil. Let boil 25 to 30 minutes, or until thick, stirring occasionally.
     
Notes
  • If you can't find gumbo mix, you can substitute with 3 cups frozen okra, 3 cups frozen corn, a small green bell pepper, chopped, and a small onion, chopped.
     
  • For a really authentic Kentucky Derby experience, why not serve this with our Mint Julep Iced Tea and our Bourbon Parfait!

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

Mr. Food E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Valentine's Day Giveaway!
1

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark