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Sweet Potato Salad

(1 Votes)
SERVES
6
COOK TIME
15 Min
READY IN
15 Min

The sweet potato is the gem of the South, and this Southern-inspired potato salad starts with sweet potatoes and ends up as the star of the picnic line-up. Its certainly a refreshing change-of-pace potato salad for any time of year.

What You'll Need:
  • 5 sweet potatoes (about 2 pounds), peeled and cut into 1-inch chunks
  • 1 cup mayonnaise
  • 1/4 cup honey
  • 1 tablespoon yellow mustard
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/4 teaspoon salt
What To Do:
  1. Place potatoes in a large saucepan and add just enough water to cover. Bring to a boil over high heat and let boil 12 to 15 minutes, or until fork-tender; drain.
     
  2. In a large bowl, combine remaining ingredients; mix well. Add sweet potatoes and mix until well coated. Cover and chill for at least 2 hours before serving.

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