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Cappuccino Twist

(1 Votes)
SERVES
4
CHILL TIME
2 Hr

Do you love chocolate? Do you love coffee? You'll love this pudding twist on the popular Italian coffee drink cappuccino!

What You'll Need:
  • 2 cups cold milk
  • 2 tablespoons instant coffee granules
  • 1 (4-serving size) package instant chocolate pudding and pie filling
  • 1 1/2 cups frozen whipped topping, thawed
  • 1/8 teaspoon ground cinnamon
What To Do:
  1. In a large bowl, combine milk and coffee granules. Add pudding mix and beat with a whisk 1 to 2 minutes, or until well blended.
     
  2. Place 2 tablespoons pudding in a medium bowl and divide the remaining pudding among 4 coffee cups or 4 individual glass dessert dishes.
     
  3. In a medium bowl, mix whipped topping with reserved pudding; spoon topping mixture over individual servings of pudding. Sprinkle each with cinnamon, and chill at least 2 hours before serving.

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