Chocolate Cookie Pudding
- 10 Min
- COOK TIME
- 5 Min
- READY IN
- 15 Min
Chocolate, cookies, and pudding, oh my! We can't go wrong with this combo.
What You'll Need:
1 (5.9-ounce) package chocolate instant pudding mix
2 cups milk
1 (3-ounce) package cream cheese, softened
1 (8-ounce) container frozen whipped topping, thawed
16 double-stuffed cream-filled chocolate sandwich cookies, crushed
cup chopped pecans, toasted
What To Do:
Whisk together pudding mix and milk for 2 minutes. Cover and chill 5 minutes.
Meanwhile, stir together cream cheese and whipped topping.
Place 1 cup crushed cookies in an 8-cup bowl. Spread half cream cheese mixture on top; sprinkle with half toasted pecans. Spread all pudding over top; spread remaining cream cheese mixture over pudding. Sprinkle with remaining cookies and pecans. Cover and chill until ready to serve.
Are you a chocolate fan? Then we think you're going to love the chocolate dessert recipes featured in our free eCookbook, Death by Chocolate: Dessert Heaven with 30 of Our Best Chocolate Recipes.
This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.
YOUR RECENTLY VIEWED RECIPES
06 15 14