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Creamy Pepper Dressing

(4 Votes)
MAKES
3 cups
CHILL TIME
2 Hr

Our Creamy Pepper Dressing strikes just the right balance between tang and creaminess. This easy homemade dressing is not only great on salad, its good on chicken, burgersreally, just about anything!

What You'll Need:
  • 2 cups mayonnaise
  • 1/2 cup milk
  • 1/4 cup water
  • 1 tablespoon cider vinegar
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon freshly ground black pepper
  • 1 teaspoon finely minced onion
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1 dash hot pepper sauce
  • 1 dash Worcestershire sauce
What To Do:
  1. In a large bowl, whisk together all ingredients until well combined.
     
  2. Serve immediately or for best results, chill at least 2 hours before serving.


 

Note

If you'd like to use Creamy Pepper Dressing as a base for other dressings, try these variations:

  • Fresh Herb Dressing: Add 1 to 2 tablespoons chopped fresh parsley or dill
  • Sun-dried Tomato Dressing: Add 2 tablespoons chopped sun-dried tomatoes
  • Garlic Pepper Dressing: Add 1 tablespoon chopped garlic

Our Honey Mustard Dressing and our Rich Vinaigrette Dressing are also fabulous! We highly recommend you give them a try!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I used peppercorns and rice vinegar instead and a little bit of sugar...very good!

I will try this recipe but wonder if I can substitute 1 cup of plain yogurt for 1 cup of mayo? Any suggestions?

Excellent question! You can substitute 1 cup plain yogurt for 1 cup mayo. The dressing may be just a little thinner.

How long can it be stored in fridge

Thanks for the great question! This salad dressing can be stored for up to two weeks. Enjoy!

The creamy pepper dressing is amazing.

looks pretty good will try soon.

i m on this for the very first time and will try to share my views next time.

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