Barbecue Chicken Sandwich
What would we do without the convenience of a market rotisserie chicken? Any busy person knows that this little secret weapon is the shortcut to lots of homemade meals, like our sink-your-teeth-into-it Barbecue Chicken Sandwich.
Serves4
Cooking Time25 min
Ingredients
- 1/4 cup vegetable oil
- 2 large onions, peeled and thinly sliced
- 1 cup barbecue sauce
- 1/3 cup pepper jelly
- 1/4 cup water
- 1 tablespoon brown sugar
- 1 (3-4 pound) cooked rotisserie chicken, pulled and shredded
- 4 to 5 crusty rolls
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critta86 0380818
Jan 25, 2012
pepper jelly is sweet and tangy. try it on crackers with goat cheese. it's wonderful
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