Pasta e Fagioli Soup
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Bring a little taste of Italy into your kitchen at home with one of our favorite recipes- Pasta e Fagioli Soup. Fool your gang into thinking you must have flown to Italy to get soup this delicious!
Cooking Time: 20 min
What You'll Need:
What To Do:
Fagioli is the Italian word for "beans," that are used in this recipe. For a bit more flare, in place of Parmesan, shred some Asiago cheese over the soup. You'll enjoy its rich, nutty flavor.
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