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All-in-One Southern Dinner

What do you get when you take a bunch of your favorite Southern foods and serve 'em all together? You get an All-in-One Southern Dinner of course! This Southern-inspired dinner recipe has it all - cornbread, chicken, mixed veggies, and gravy!

What You'll Need

  • 1 (16-ounce) cornbread or cornbread muffins
  • 1/2 cup (1 stick) butter, melted
  • 1 pound frozen breaded chicken tenderloins, baked according to package directions
  • 3 cup frozen mixed vegetables, thawed
  • 1 (24-ounce) jar chicken gravy

What To Do

  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a food processor, pulse cornbread into fine crumbs. Place crumbs in a large bowl; add butter and mix well. Reserve 2 tablespoons crumbs. Press remaining crumbs into baking dish to form crust. Bake 10 minutes.
  3. Cut chicken into 1-inch pieces and place in a large bowl. Add vegetables and gravy to chicken; mix well. Pour over crust; sprinkle with reserved crumbs.
  4. Bake 25 to 30 minutes, or until hot and bubbly.

Notes

If you're looking for another Southern dinner recipe, check out our recipe for Crispy Oven-Fried Drumsticks.

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