The Originators of Quick & Easy Cooking!
Seafood Salad
(0 Votes)
Share This Recipe
- SERVES
- 3
- COOK TIME
- 5 Min
This is the perfect easy salad to serve for a summer lunch or dinner. Your family will think you fussed, especially if you serve it over a bed of green lettuce like romaine, or even iceberg!
What You'll Need
- 3/4 pound imitation crabmeat, chunked or flaked
- 1/3 cup sharp Cheddar cheese, cut into cubes
- 1 (4.2-ounce) can pitted ripe olives, coarsely chopped
- 2 scallions, thinly sliced
- 1 to 2 ribs celery, diced
- 1/2 teaspoon seafood seasoning
- Mayonnaise to moisten
- Chopped fresh parsley for garnish
What to Do
- Combine the crabmeat, cheese, olives, scallions, celery, and seafood seasoning in a medium-sized bowl. Add mayonnaise to moisten.
- Chill for 1 to 2 hours. Top with chopped parsley and serve.
Notes
Share This Recipe
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Easy Ham and Cheese Quiche 
Ham and cheese is one of those classic combinations that always goes well together. Naturally, we sandwiched these two together into a pie shell to make this amazing breakfast recipe for Easy Ham and Cheese Quiche.
You May Also Like
|
|
