Banana Chocolate Swirl Cake
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What could be more enticing than the aromas when you bake this easy Banana Chocolate Swirl Cake? Filled with fresh bananas, rich chocolate and a hint of cinnamon, this Bundt cake will surely take the cake at your house!
What You'll Need:
What To Do:
In a microwave-safe bowl, melt 1/2 cup chocolate chips in the microwave, stirring every 30 seconds until chocolate is melted. Stir in 1 tablespoon extra light-tasting olive oil then allow glaze to cool and thicken slightly. Pour over top of cooled cake, allowing glaze to drip down sides. Allow to set before serving.
Recipe adapted from and courtesy of Pompeian Olive Oil
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