Devilish Chicken & Corn on the Cob
- SERVES
- 4
- COOK TIME
- 1 Hr
This no-frying-required chicken is devilishly crispy on the outside and juicy on the inside. It'll please your whole family, whether they like breasts, thighs, wings or drumsticks. Pair it with our baked corn for smiles from ear to ear!
What You'll Need
- 6 tablespoons butter, melted
- 2 tablespoons Dijon mustard
- 2 tablespoons cider vinegar
- 1 teaspoon dried thyme
- 1/4 teaspoon ground red pepper
- 1/2 teaspoon salt
- 4 ears fresh corn, husked
- 1 (3-1/2-pound) chicken, cut into 8 pieces
- 1/4 cup plain bread crumbs
What to Do
- Preheat oven to 350 degrees F.
- In a medium bowl, combine melted butter, mustard, vinegar, thyme, ground red pepper, and salt; brush corn then chicken pieces thoroughly with mixture.
- Arrange chicken in a single layer in a 9- x 13-inch baking dish; sprinkle with bread crumbs. Arrange corn in an 8-inch square baking dish; cover both dishes with aluminum foil.
- Bake 1 hour; or until no pink remains in chicken and juices run clear; serve chicken with corn.
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bnt17
Jul 25, 2011
To countrychic: You can click on TV Markets link at the top of page. It gives you the different stations for each state.
countrychic
Jul 25, 2011
Mr. Foods, What channel news are you one and what time? My mother used to watch you but I did not pay attention then. Or does anyone know? ( Channel and time)
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Jun 25, 2013
The program is not carried in all cities. For instance, I live in Cleveland and Time Warner does not broadcast Mr. Food, but it is carried in Youngstown (50 miles southeast) through Brighthouse. You need to check your programming provider to see if it is carried in your area.
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