Easy Chicken Cordon Bleu

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Easy Chicken Cordon Bleu

SERVES
6
PREP
19 Min
COOK TIME
25 Min

Nobody will be singing the blues when they bite into this scrumptious entree! With such flavorful ingredients, this dish will be a regular request from your gang-especially if you serve it with honey mustard dressing.

What You'll Need

  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 skinned and boned chicken breast halves
  • 1 (5.5-ounce) box seasoned croutons, crushed
  • 1/3 cup shredded Parmesan cheese
  • 2 egg whites
  • 2 tablespoons water
  • 12 thinly sliced smoked ham slices
  • 6 Swiss cheese slices

What to Do

  1. Preheat the oven to 450 degrees. Sprinkle salt and pepper evenly over chicken; set aside.

  2. Combine crushed croutons and Parmesan cheese in a large zip-top plastic bag. Whisk together egg whites and 2 tablespoons water in a shallow bowl.

  3. Dip chicken in egg white mixture, and drain. Place 1 breast half in bag; seal and shake to coat. Remove to a lightly greased aluminum foil-lined baking sheet, and repeat with remaining chicken.

  4. Bake 20 minutes or until chicken is done. Top each breast half with 2 ham slices and 1 Swiss cheese slice. Bake 5 more minutes or until cheese melts.

Notes

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 447
  • Calories from Fat 165
  • Total Fat 18g 28 %
  • Saturated Fat 8.3g 41 %
  • Trans Fat 0.0g 0 %
  • Protein 48g 97 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 137mg 46 %
  • Sodium 1,155mg 48 %
  • Total Carbohydrates 19g 6 %
  • Dietary Fiber 1.3g 5 %
  • Sugars 2.7g 0 %

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