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Mama Mia's Tortellini Soup

(2 Votes)
Updated July 12, 2016
SERVES
8
COOK TIME
30 Min

Homemade soup that's this hearty is simply irresistible! Between the rich tomato broth and the cheese-filled pasta it's hard not to fall in love with Mama Mia's Tortellini Soup. So, grab your favorite bowl and your soup spoon, 'cause this soup recipe is sure to please! 

What You'll Need:
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 (14-1/2-ounce) cans diced tomatoes, undrained
  • 2 tablespoons balsamic vinegar
  • 2 cloves garlic, chopped
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups water
  • 3 (10-1/2-ounce) cans condensed chicken broth
  • 1 (19-ounce) package frozen or refrigerated cheese tortellini (see Options)
  • 3 cups fresh spinach
What To Do:
  1. In a soup pot over medium-high heat, heat oil until hot.
     
  2. Saute onion until tender, then add tomatoes, vinegar, garlic, oregano, salt, and pepper; cook 5 to 7 minutes, or until heated through.
     
  3. Stir in water and broth and bring to a boil. Add tortellini and spinach and cook 6 to 8 minutes, or until tortellini are tender. Serve immediately.
Options

There are loads of different types of tortellini, with yummy fillings like smoked sausage and four-cheese blends, so be adventurous and try a different one each time you make this.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Who doesn't love tortellini? I mean come on, this recipe doesn't get much better than Mr. Food's version. It's delicious!

Just love this soup and is so easy to make once you get all the ingredients.

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