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Fresh Apple Crumb Bake

(3 Votes)
SERVES
12
PREP
5 Min
COOK TIME
50 Min
READY IN
55 Min

What're the easy market shortcuts to our melt-in-your-mouth Fresh Apple Crumb Bake? It's all about the convenience of a cake mix and pre-sliced apples, for a bakery-fresh finish!

What You'll Need:
  • 2 (14-ounce) packages refrigerated apple slices (sweet or tart), about 8 cups
  • 1 1/2 cups water
  • 1 (18.25-ounce) package white cake mix
  • 1 1/2 cups quick-cooking oatmeal
  • 1 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 3/4 cup (1-1/2 sticks) butter, melted
What To Do:
  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
     
  2. Place apples in baking dish; pour water over apples.
     
  3. In a large bowl, mix together cake mix, oatmeal, brown sugar, and cinnamon. Stir in melted butter until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle over apples.
     
  4. Bake 50 to 55 minutes.

 If you're a fan of apple desserts (and who isn't??), you'll want to give our Country Style Apple Crisp a try, too!

Notes

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