Crab Spread

SERVES: 10

COOK TIME: 25 Min

We hate to admit just how easy this recipe is to make. Itâ€™s amazing how 4 ingredients and less than 30 minutes can produce such a hot and bubbly crab spread, perfect for last-minute entertaining.

What You'll Need

2 (8-ounce) packages cream cheese, softened
1/2 pound imitation crabmeat, flaked
1 teaspoon lemon juice
1 tablespoon fresh chopped dill

What to Do

Preheat oven to 350 degrees F. Coat a 9-inch pie plate with cooking spray.
In a medium bowl, combine all ingredients; mix well then spoon mixture into prepared pie plate.
Bake 25 to 30 minutes, or until hot and bubbly. Serve immediately.

Serving Suggestion

Serve this up with crackers, or with homemade pita chips that you can make simply by cutting medium pitas into 8 wedges each; separate the halves, and bake on a baking sheet in a preheated 350-degree F. oven until golden and crisp.

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

phoebebryan 576936 0

Mar 30, 2013

Delicious..I used sour cream,doctor up with Tabasco sauce..few drops to taste.lemon juice to taste desired...

tinysnickers 27127 99

Dec 17, 2012

THIS RECIPE I JUST HAVE TO MAKE! IT SOUNDS SO GOOD, AND THERE WERE SO MANY GOOD IDEAS IN THIS RATING AND REVIEWS, LIKE USING WONTON WRAPPERS, MAKES IT EVEN BETTER. IT IS GOOD TO EXPERIMENT SOMETIMES. YOU NEVER KNOW HOW GOOD SOMETHING ADDED OR REMOVED FROM A RECIPE IS TILL YOU TRY IT! :-)

beachsquirrel 8716 971

Dec 08, 2012

Why are we talking about wonton wrappers? Who said anything about wonton wrappers?

Sue307

Dec 08, 2012

Good Question, did I miss something?

dulcimergran 19026 99

Dec 08, 2012

The baked wonton wrappers sound delicious. Do you bake them before filling them, or with the filling?

saltman 4080319

Dec 08, 2012

clicked wrong answer. sorry

pmatava 2821124

Nov 22, 2012

Can this be microwaved?

jscherer 3033319

Nov 21, 2012

I like to line cupcake pans with the wonton wrappers and bake...it makes it a LOT easier. Then I fill them with pretty much the same recipe: cream cheese, a touch of sugar, garlic powder and scallions. My family LOVES them and can't get enough. Enjoy!

cathydp464

Dec 18, 2011

This would be good cold and used to fill wonton wrappers, then deep fry or spray with cooking spray on both sides and baked... serve with sweet & sour or duck sauce.

CynBud

Aug 30, 2012

I love the idea on filling the wonton wrappers. Something different from the crackers or pita chips.

CynBud

Aug 30, 2012

I love the idea on filling the wonton wrappers. Something different from the crackers or pita chips.