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Raisin Walnut Cream Cheese
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- SERVES
- 5
- PREP
- 15 Min
Try this crunchy & sweet cream cheese spread on your next breakfast bagel.
What You'll Need
- 1/4 cup raisins
- 1/4 cup coarsely chopped walnuts
- 1 (8-ounce) package cream cheese, softened
What to Do
- In a medium-sized bowl, beat cream cheese with an electric beater until softened. Add raisins and walnuts and mix well.
- Serve immediately or cover and refrigerate until ready to use. Serve cold or at room temperature.
Notes
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npp3512011 7091998
Sep 22, 2012
Try this basic recipe and use raisins, chopped pecans (instead of walnuts) and 1 - 2 Tb. honey. Also very good made with dried cranberries and some orange zest instead of the raisins. Endless possibilities (dried raspberries or cherries with chopped almonds, dried apple with cinnamon & brown sugar.......)
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