Cold Buttered Rum Drink
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Nothing could be quicker and easier than this ice cream-rum beverage. Just toss the two ingredients in the blender, give it a swirl, and you've got a simply sensational drink!
What You'll Need
- 1 quart butter pecan ice cream
- 1/2 cup dark rum
What to Do
- Process both ingredients in container of an electric blender until smooth, stopping once to scrape down sides. Pour into glasses; serve immediately.
LATEST TV RECIPE & VIDEO
One of the great thing about Brussels sprouts, is how many wonderful and versatile ways we can cook 'em up. Have you ever tried them pickled? Well, now's the time, with our Pickled Brussels Sprouts recipe! It's got the perfect combo of seasonings, along with just the right amount of tanginess! Chill 'em, serve 'em, and devour 'em!