Turkey Bistro Burgers
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Lighten up at the grill and beat the boring burger blues with this tasty turkey burger recipe that'll make you feel like you're dining in a French bistro even when you're in your own backyard!
What You'll Need
- 1 to 1-1/4 pounds ground turkey
- 2 tablespoons herb cream cheese (see Notes)
- 2 tablespoons Italian-style dry bread crumbs
- 1 1/2 teaspoons salt
- 1/2 teaspoon black pepper
What to Do
- Preheat grill to medium-high heat.
- In a medium bowl, combine all ingredients; mix well. Divide mixture into 4 equal amounts and make 4 patties.
- Grill patties 8 to 12 minutes, until no pink remains and patties are completely cooked through, turning them over halfway through grilling.
- Herb cream cheese is available in the refrigerator section of the supermarket, near the other specialty cream cheeses.
- Why not serve these on whole wheat rolls that you've spread with additional herb cheese spread? Yummy!
Nutritional InformationShow More
Servings Per Recipe: 4
- Calories 205
- Calories from Fat 100
- Total Fat 11g 17 %
- Saturated Fat 3.6g 18 %
- Trans Fat 0.1g 0 %
- Protein 23g 46 %
- Cholesterol 86mg 29 %
- Sodium 1,021mg 43 %
- Total Carbohydrates 3.1g 1 %
- Dietary Fiber 0.2g 1 %
- Sugars 0.6g 0 %
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