(6)

Soft Peanut Butter Cookies

Rate This Article

Comment On This Article

Soft Peanut Butter Cookies

Our melt-in-your-mouth recipe for Soft Peanut Butter Cookies will satisfy all your peanut butter lovers, for sure. Serve these homemade peanutty tasting cookies with a cold glass of milk and watch them disappear from your cookie jar.

What You'll Need:
  • 1 cup sugar
  • 1 cup creamy peanut butter
  • 1 egg
  • 1 teaspoon vanilla extract
What To Do:
  1. Preheat oven to 325 degrees F.
     
  2. In a medium bowl, using a spoon, mix all ingredients until just blended. Drop mixture by rounded teaspoonfuls onto a baking sheet and press a crisscross pattern into each drop with a fork.
     
  3. Bake 10 to 11 minutes, or until light golden. Cool before removing from baking sheet.

Makes about 2 dozen cookies.

Notes

For a little variety, try pressing colored candies like M & M's into the cookies immediately after removing them from the oven. Kids of all ages love them!

PLEASE NOTE: In case you were wondering, we're absolutely sure that NO flour is necessary in this recipe.

We have lots more easy cookie recipes that you'll love!

OOH ITS SO GOOD!

Seconds, Please! recipe contest
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter RSS