Double Chocolate Bars


Double Chocolate Bars

Double Chocolate Bars
25 Min

These Double Chocolate Bars are the richest, creamiest chocolate bars in the land! They're an easy chocolate cookie bar recipe, and a must for chocoholics because they combine perfectly yummy cocoa powder with everyone's favorite: chocolate chips! Make them for a potluck, a party, or just because. No matter why you make them, you're in for double the flavor and double the fun!

What You'll Need

  • 1 1/2 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa, divided
  • 1/4 cup sugar
  • 1 stick (1/2 cup) butter, melted
  • 1 (14-ounce) can sweetened condensed milk
  • 1/4 cup all-purpose flour
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 3/4 cup chopped walnuts
  • 2 cups semisweet chocolate chips

What to Do

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, combine graham cracker crumbs, 1/4 cup cocoa, the sugar, and butter; mix well. Press firmly over the bottom of an ungreased 9- x 13-inch baking dish.
  3. In a medium bowl, beat sweetened condensed milk, flour, egg, vanilla, baking powder, and remaining 1/4 cup cocoa; stir in walnuts. Spread evenly over graham cracker crust. Sprinkle with chocolate chips.
  4. Bake 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Let cool, then cut into bars.

Check This Out!

Nutritional InformationShow More

Servings Per Recipe: 16

  • Amount Per Serving % Daily Value *
  • Calories 415
  • Calories from Fat 212
  • Total Fat 24g 36 %
  • Saturated Fat 12g 61 %
  • Trans Fat 0.2g 0 %
  • Protein 4.5g 9 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 35mg 12 %
  • Sodium 143mg 6 %
  • Total Carbohydrates 53g 18 %
  • Dietary Fiber 1.6g 6 %
  • Sugars 40g 0 %

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