The Originators of Quick & Easy Cooking!


Family Reunion Brisket

2 Hr 25 Min

In the South there are just as many reasons to get the whole gang together as there are yummy dishes to enjoy! Here's one that goes a long way with a crowd.

What You'll Need

  • 8 cups water
  • 2 large onions, quartered
  • 1 cinnamon stick
  • 1/2 teaspoon whole cloves
  • 1 teaspoon salt
  • 1 4- to 5-pound beef brisket
  • 1 1/2 cups firmly-packed light brown sugar
  • 1/2 cup apple juice
  • 1/3 cup prepared yellow mustard

What to Do

  1. In a large heavy pot, combine water, onions, cinnamon stick, cloves, and salt over high heat. Add brisket fat side up and bring to a boil. Reduce heat to medium, cover, and cook 2 to 2-1/2 hours, or until brisket is fork-tender.
  2. Preheat broiler. Remove brisket from pot and place in a roasting pan that has been lined with aluminum foil and coated with cooking spray.
  3. In a medium bowl, combine brown sugar, apple juice, and mustard; mix well. Coat brisket with brown sugar mixture and broil 3 to 5 minutes, or until sugar melts and mixture is bubbly.
  4. Slice across grain and serve with sauce from pan.


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


French Onion Soup

There's a secret ingredient in this easy French Onion Soup that will surprise you. Try it for yourself and see why this is one of the most popular onion soup recipes we have ever shared!

About Us More From Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----