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Steak Parmesan

(0 Votes)
5 Min
26 Min
31 Min

We've turned a restaurant-favorite, classic chicken parmesan, and turned it on its head with this five-star recipe for Steak Parmesan. Smothered in pizza sauce and parmesan cheese, this easy steak recipe is a great way to make this grown-up dish a kid-friendly favorite.

What You'll Need:
  • 1/2 cup fine, dry breadcrumbs (prepared)
  • 1/2 cup grated Parmesan cheese, divided
  • 1 large egg, lightly beaten
  • 1 tablespoon water
  • 1/8 teaspoon pepper
  • 4 cubed sirloin steaks (about 1 pound)
  • 1/4 cup vegetable oil
  • 1 cup prepared pizza sauce
What To Do:
  1. Preheat the oven to 325 degrees. Combine breadcrumbs and 1/4 cup cheese in a shallow dish. Combine egg, water, and pepper in another shallow dish. Dip steaks in egg mixture; dredge in breadcrumb mixture.

  2. Heat oil in a skillet over medium heat. Add steaks, and cook 3 minutes in each side. Arrange steaks in an 8-inch square baking dish. Top with pizza sauce; bake 20 minutes. Sprinkle with remaining 1/4 cup cheese.

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 253
  • Calories from Fat 174
  • Total Fat 19g 30 %
  • Saturated Fat 4.5g 22 %
  • Trans Fat 0.0g 0 %
  • Protein 8.4g 17 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 58mg 19 %
  • Sodium 370mg 15 %
  • Total Carbohydrates 12g 4 %
  • Dietary Fiber 0.9g 4 %
  • Sugars 1.8g 0 %

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