Peanut Butter Mug Cake

SERVES: 1

COOK TIME: 1 Min

Treat yourself to your own personal-sized paradise with our recipe for Peanut Butter Mug cake. This mug cake is ready for eating in just 2 minutes - it's like making a sweet, sweet deal with your microwave.

What You'll Need

2 tablespoons peanut butter
2 tablespoons sugar
1/8 teaspoon baking powder
1 egg
1/4 teaspoon vanilla extract
Chocolate syrup for garnish

What to Do

Coat a 10- to 12-ounce microwaveable mug with cooking spray.
In a small bowl, combine all ingredients except chocolate syrup; whisk until batter is smooth. Spoon into mug.
Microwave 60 to 65 seconds, or until set in center. Let cool 3 to 5 minutes, then drizzle with chocolate syrup and serve.

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durant

Sep 14, 2016

This is great,easy no flour,mine only took one minute in microwave.

lolmam 7155013

Mar 30, 2018

Hello. did you add anything else??

MAWMAWR2001

May 07, 2015

Wow was that easy and good. A little hint, I did not put the peanutbutter in a measuring spoon. I put the pan on the electronic scales and measured by the grams recommended on the bottle of peanut butter. I cooked in a "stone wave" with the lid for 60 seconds. Didn't have chocolate syrup, but it was great without it.

GoodCookin

Mar 24, 2015

Used to make "Emergency Peanut Butter Cookies" that did not call for flour. This reminds me of that recipe without all the added bother. Also, am allergic to peanuts now but this works well with most other nut butters. Want to try it with the chocolaty hazelnut stuff, hope it works as well. Thanks for this recipe!

THREEKIDSSS 236738 0

Jan 20, 2015

WHERE IS THE PEANUT BUTTER????