The Originators of Quick & Easy Cooking!


Cheese Stack

Cheese Steak
40 Min

Southwestern flavors for true cheese lovers. It's so easy but the finished wedges make you look like a professional chef.

What You'll Need

  • 1 1/2 cups cottage cheese (1 16-ounce container yields about 2 cups)
  • 1 pint (16 ounces) sour cream, divided
  • 3 cups (12 ounces) shredded mozzarella cheese, divided
  • 3/4 cup grated Parmesan cheese
  • 1 (4 ounce) can chopped green chilies
  • 4 flour tortillas (8 to 10 inches)
  • 1 tablespoon sliced ripe olives
  • 2 scallions, sliced
  • 8 to 10 cherry tomatoes, cut in half

What to Do

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine cottage cheese, 1-1/2 cups sour cream, 2 cups mozzarella cheese, Parmesan cheese, and green chilies.
  3. Grease bottom and sides of a deep-dish pie plate (or a round baking dish that's about same size as tortillas). Place one tortilla in pie plate and cover with 1/3 of cheese mixture (about 1-1/3 cups). Repeat layers, ending with a tortilla.
  4. Bake 20 minutes, or until cheeses melt and just begin to bubble out from between tortillas.
  5. Remove the oven and sprinkle with reserved cup of mozzarella cheese. Return to oven and bake an additional 5 minutes.
  6. Remove from oven and garnish top with olives, scallions, and tomatoes. Cut into wedges and serve topped with remaining sour cream.


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Southern Potato Bake

This Southern potato bake is comfort food at its best. You will love the creamy texture and rich flavors of this casserole, which is loaded with hash browns and Cheddar cheese. Everyone at your table is going to be asking for second helpings of this Southern hash brown casserole! Whether you serve this dish for brunch or dinner, it's sure to be a hit. And luckily, because it's so easy to make, you won't mind that your family asks you to make it again and again.

About Us More From Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----