Lemon Garlic Rice
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Here's a side dish that'll add some sunny flavors to your meal. Our Lemon Garlic Rice is the perfect go-along for everything from chicken to ribs!
What You'll Need
- 1 cup uncooked white rice
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon grated lemon peel
- 1/4 teaspoon black pepper
- 2 cups chicken broth
- 2 tablespoons chopped fresh parsley
What to Do
In a large saucepan over high heat, combine all ingredients except parsley; bring mixture to a boil, stirring once or twice. Reduce heat to low, cover tightly, and simmer 15 minutes, or until liquid is absorbed.
- Stir in parsley and serve.
Serve with your favorite meat, chicken, or fish. For flavor variations, try adding a spice, some chopped green bell pepper, or a few chopped walnuts.
If you prefer, you can use brown rice instead -- just cook it about 45 minutes once it comes to a boil. And if you want to use parboiled rice, it'll need to cook about 20 minutes.
- To make sure your rice is fluffy, check out our easy tips!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.