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Rich Vinaigrette Dressing
(4 Votes)
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- PREP
- 10 Min
A fresh salad deserves a fresh dressing, and our easy homemade vinaigrette dressing beats bottled by a long shot! Don't settle for any other vinaigrette dressing when this rich one whips up in no time.
What You'll Need
- 1/4 cup chopped onion or scallions
- 3 tablespoons minced fresh parsley
- 2 tablespoons dried chives
- 2 tablespoons chopped pimiento
- 1 hard-boiled egg, chopped
- 1 1/2 teaspoons sugar
- 1 teaspoon salt
- 1/2 teaspoon crushed red pepper flakes
- 1/3 cup white vinegar
- 3/4 cup olive oil
What to Do
- Place all ingredients in a blender and blend for 15 to 20 seconds on high speed, until well mixed.
- Serve immediately, or cover and chill until ready to use.
Makes: 1-1/4 cups
Notes
- This doesn't separate like regular vinaigrette dressings, since the extra few ingredients in this one make it thicker and richer.
- Plus, if you enjoyed this homemade salad dressing, be sure to check out our recipe for Greek Dressing!
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zoesunter 5915928
Jan 21, 2015
I could just drink this dressing, I love it!!!! thanks so much for posting it!
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mariewollie 4904980
Aug 14, 2013
How long will this dressing last bottled?
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Test Kitchen Team
Aug 14, 2013
Thank you for your question. This recipe will last up to 2 weeks in the refrigerator. Enjoy!
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sancho cooks
Nov 28, 2012
it sound great will try when i get some company in 2 weeks
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