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Anytime Thanksgiving Burgers

15 Min

Turkey isn't just for Thanksgiving. Try Anytime Thanksgiving Burgers whenever you're hankering for a satisfying fall taste.

What You'll Need

  • 3 tablespoons butter or margarine, divided
  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 3/4 cup dry seasoned stuffing mix
  • 1/3 cup boiling chicken broth or water
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon poultry seasoning or dried sage
  • 1 to 1-1/4 pounds ground chicken or turkey
  • 1/4 cup chopped fresh parsley
  • Cranberry sauce or cranberry relish (optional)

What to Do

  1. In a large skillet, melt 2 tablespoons butter over medium heat. Add the celery and onion, and saute until softened, about 5 minutes. Remove skillet from heat and add stuffing mix, broth, salt, pepper, and poultry seasoning; mix well. Let mixture cool completely then transfer to a large bowl.
  2. Mix in chicken and parsley then form into 5 or 6 patties.
  3. Add remaining butter to skillet and melt over medium-high heat. Add patties and brown 1 minute per side. Reduce heat to medium-low and cook 4 to 5 more minutes per side, or until patties are cooked through and spring back when touched (see Note).


Top each burger with a teaspoon of cranberry sauce or cranberry relish for that complete Thanksgiving taste…anytime!

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