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BBQ Beans

(1 Votes)
Updated May 17, 2018
SERVES
4
PREP
3 Min
COOK TIME
13 Min

One taste of these baked beans, and you'll think they've simmered all day long. But just between you and me-they're done in just 13 minutes!

What You'll Need

  • 1 (15-ounce) can no-salt-added kidney or pinto beans, drained
  • 3 tablespoons brown sugar
  • 2 tablespoons dried onion flakes
  • 1/4 cup barbecue sauce

What to Do

  1. Combine all ingredients in a saucepan. Bring to a boil; cover, reduce heat to low, and simmer 5 minutes, stirring occasionally. Uncover and cook 5 more minutes.

Notes

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Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Beats baking for 4 hrs. I will make it for the forth of July

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