Black-Eyed Peas with a Kick

SERVES: 8

COOK TIME: 4 Hr

Dried peas and beans are perfect for slow cooking. Because they're cooked over a long time, they really soak up flavors from the other ingredients.

What You'll Need

1 (16-ounce) package dried black-eyed peas
1/4 cup butter
2 cups hot water
1 (10-ounce) bag frozen seasoning blend, thawed
1 teaspoon prepared minced garlic
1 teaspoon salt
3/4 teaspoon crushed red pepper
1/4 teaspoon black pepper

What to Do

Sort and wash peas; place in a 5-quart slow cooker. Cover with water 2 inches above peas; let soak 8 hours. Drain and return peas to slow cooker.
Combine butter and remaining ingredients in slow cooker.
Cover and cook on HIGH setting 4 hours or until desired degree of doneness.

Notes

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Calla4652

Jan 08, 2015

Seasoning blend is a combination of chopped celery, onions and red/green peppers. Also called the Holy Trinity in Cajun/Creole cooking. Birdseye and probably Green Giant offer it but also is usually available in a lesser cost store brand. But, so easy to make from fresh veggies if there is time, should be sauteed first.

marthamamabear 637 4949

Aug 10, 2013

I also would like to know what is seasoning blend is, is there a sub. for it.

Wrangler1

Oct 22, 2011

Could someone tell me what a "10oz bag of frozen seasoning blend" is? THANKS.....