Carnival Cauliflower Tacos
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Who ever said that meatless tacos were boring? These Carnival Cauliflower Tacos look just as good as they taste! They're made with a hearty filling of colorful cauliflower, along with a delicious coleslaw topping, and a creamy, homemade dressing. Every bite of these tacos will have you asking for more!
What You'll Need
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon lime juice
- 3/4 teaspoon salt, divided
- 3 cups shredded coleslaw
- 3 tablespoons rice wine vinegar
- 3 tablespoons vegetable oil, divided
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 3 cups multi-color cauliflower florets, cut into bite-size pieces (see Note)
- 8 (6-inch) flour tortillas, warmed
What to Do
This recipe comes to us from the Salad Savoy. Click here to view the instructions on how to make these Carnival Cauliflower Tacos!
Multi-color cauliflower makes these extra fun! We suggest using a variety of colors like purple, orange, and lime green cauliflower.
Nutritional InformationShow More
Servings Per Recipe: 4
- Calories 621
- Calories from Fat 250
- Total Fat 28g 43 %
- Saturated Fat 5.9g 30 %
- Trans Fat 0.0g 0 %
- Protein 14g 27 %
- Cholesterol 15mg 5 %
- Sodium 1,542mg 64 %
- Total Carbohydrates 80g 27 %
- Dietary Fiber 5.9g 23 %
- Sugars 8.2g 0 %
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