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Carnival Cauliflower Tacos

Carnival Cauliflower Tacos
SERVES
4
COOK TIME
5 Min

Who ever said that meatless tacos were boring? These Carnival Cauliflower Tacos look just as good as they taste! They're made with a hearty filling of colorful cauliflower, along with a delicious coleslaw topping, and a creamy, homemade dressing. Every bite of these tacos will have you asking for more!

What You'll Need

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon lime juice
  • 3/4 teaspoon salt, divided
  • 3 cups shredded coleslaw
  • 3 tablespoons rice wine vinegar
  • 3 tablespoons vegetable oil, divided
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 3 cups multi-color cauliflower florets, cut into bite-size pieces (see Note)
  • 8 (6-inch) flour tortillas, warmed

What to Do

Notes

Multi-color cauliflower makes these extra fun! We suggest using a variety of colors like purple, orange, and lime green cauliflower. 

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 621
  • Calories from Fat 250
  • Total Fat 28g 43 %
  • Saturated Fat 5.9g 30 %
  • Trans Fat 0.0g 0 %
  • Protein 14g 27 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 15mg 5 %
  • Sodium 1,542mg 64 %
  • Total Carbohydrates 80g 27 %
  • Dietary Fiber 5.9g 23 %
  • Sugars 8.2g 0 %

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