The Originators of Quick & Easy Cooking!

Menu

mrfood.com
Free Offer
Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef

If you are running out of tasty dinner ideas for the family, pick up some ground beef and get cooking! Check out more recipes from this FREE eCookbook

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Sunday Pot Roast

(2 Votes)
SERVES
6
COOK TIME
1 Hr 30 Min

Sunday dinners just got a whole lot better with our Sunday Pot Roast. See how a less expensive cut of beef can be turned into a tender, tasty meal that everyone will love.

What You'll Need:
  • 1 (3- to 3-½-pound) beef bottom round roast
  • 1 cup chopped onion
  • 1 cup sliced carrot (1 to 2 carrots)
  • 1/2 cup dry red wine
  • 1/2 cup water
  • 1 tablespoon crushed garlic
  • 1 tablespoon dried tarragon
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
What To Do:
  1. Preheat oven to 325 degrees F. Coat a 9- x 13-inch roasting pan with cooking spray; place roast in prepared pan.
     
  2. In a medium bowl, combine remaining ingredients; pour over meat.
     
  3. Bake 1-1/2 to 2 hours, or until meat is fork-tender.
Notes

To make a rich gravy, mix 2 teaspoons cornstarch with 1/2 cup pan drippings, then add back to roasting pan. If you like your gravy thicker, just add a bit more cornstarch to the pan drippings, until you get the desired consistency.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

I would cover it for the first hour so the juices don't evaporate in the oven , check after the first hour for tenderness and to see if you may need more juice . Then if it's tender remove the cover and continue cooking if you feel it needs more time . Hope no matter how you decide to cook it that it turns out good for you !

The difference in viewpoints here may be due to confusion between 'roasting' and 'braising'. The former is cooking with dry heat, and the latter uses moist heat.

Rule of thumb is this "If it is to be covered it will say so. " If you don't see that do not cover.."

Do You cover it when baking? I'm a live-alone widower and a novice cook.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

LATEST TV RECIPE & VIDEO

Avocado Breakfast Boats

Clear the deck sailors! Our recipe for Avocado Breakfast Boats is so good it'll blow your taste buds right out of the water! Just imagine a fresh avocado and tomato salsa mixed together and served over fluffy, scrambled eggs right in the avocado "boats"...it's a breakfast delight!

Avocados from Peru Giveaway!

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS

---- 1 ----