The Originators of Quick & Easy Cooking!


Simple Stuffed Mushrooms

(1 Votes)
20 Min

Making appetizers doesn't have to be complicated. Simple Stuffed Mushrooms are an easy one-bite starter that's packed with flavor! You'll definitely want a tray of these on your next party spread. 

What You'll Need

  • 1 pound large fresh mushrooms
  • 3 tablespoons butter
  • 1/4 cup seasoned bread crumbs
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 2 tablespoons sour cream

What to Do

  1. Preheat oven to 350 degrees F.
  2. Gently clean mushrooms by wiping with a damp cloth. Remove stems from 3/4 of the mushrooms; set aside those caps. Finely chop stems and remaining mushrooms.
  3. In a large skillet over medium heat, melt butter; saute chopped mushrooms 4 to 5 minutes, or until softened. Remove from heat and add remaining ingredients; mix well.
  4. Using a teaspoon, stuff mushroom caps with stuffing mixture. Place on an ungreased rimmed baking sheet.
  5. Bake 15 to 20 minutes, or until warmed through. Serve immediately.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

So easy and yummy. We made this as a side dish.


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Warm Bacon Dressing

Mmm! Any salad would love to be dressed with this easy-to-make Warm Bacon Dressing! But don't stop's great over almost any vegetables.

About Us More From Mr. Food Advertise on Privacy Policy Terms of Service FAQ Press Room Contact Us Keyword Index Find Us on TV Do Not Sell My Personal Information Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----