Korean BBQ Beef


Korean BBQ Beef

Korean BBQ Beef
4 Hr
12 Min

Have you ever heard of "bulgogi"? It's also known as Korean BBQ Beef and it's amazing! That's because the beef marinates in a flavor-packed mixture before it's cooked in a pan along with a few veggies. Give this a try when you're craving a change-of-pace beef dinner!  

What You'll Need

  • 1/3 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 small red apple, grated
  • 4 cloves garlic, minced
  • 1 teaspoon minced fresh ginger
  • 3 tablespoons brown sugar
  • 1/8 teaspoon black pepper
  • 1 1/2 pound thinly sliced sirloin beef, cut into 1/2-inch slices
  • 1 tablespoon sesame oil
  • 1 tablespoon vegetable oil
  • 1 cup thinly sliced onion
  • 1 carrot, thinly sliced
  • 2 scallions, sliced
  • 1 teaspoon sesame seeds

What to Do

  1. In a 9- x 13-inch baking dish combine soy sauce, rice wine, apple, garlic, ginger, brown sugar, and pepper; mix well. Add beef, drizzle with sesame oil, and toss until beef is evenly coated. Cover and refrigerate for at least 4 hours.
  2. Preheat a wok or large skillet over medium-high heat. Add vegetable oil, yellow onion, and carrots, and saute 5 to 7 minutes or until onion begins to brown. 
  3. Add beef to skillet and cook 5 minutes or until beef is no longer pink, stirring occasionally. Add marinade and cook 2 minutes or until sauce has thickened. Stir in scallions and sesame seeds and serve.


We like to serve this Korean BBQ Beef over white rice. It makes for a delicious meal!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I made this dish and served it over steamed white rice. My whole family loved it! It was absolutely delicious. Such a hearty meal. Don't hesitate to try this one for yourself.

Garl? what is that? this recipe sounds delicious but never heard of garl tried to google the word but can not find this word or meaning

Hi there! We're sorry about that. It should read, "sesame seeds" and has been updated to reflect that. Enjoy! :)

thank you will certainly try this recipe

What is the last ingredient never heard of that

If you read the directions, you have to put scallions and sesame seeds in. Sesame Seeds if the Garl which they made a mistake

what's the last ingredient "garl", never heard of it.

what's the last ingredient "garl", never heard of it.


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window