Parsons Pina Colada

Share This Recipe

MAKES: 2 3/4 cups

Soothing vanilla ice cream enhances the refreshing tropical flavors of my nonalcoholic pina colada. You'll think you're on an island somewhere.

What You'll Need

1/2 cup pineapple juice
1/4 cup cream of coconut
2 cups vanilla ice cream

What to Do

Process all ingredients in container of an electric blender until smooth, stopping once to scrape down sides. Serve immediately.

Notes

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

Share This Recipe

Ratings & Comments

My Rating:

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Decrease Font Size / Increase Font Size

LATEST TV RECIPE & VIDEO

Granny's Moonshine Pie

This simple, custard-style pie is made with a splash of something you might have caught Granny sippin' when no one was lookin'! Granny's Moonshine Pie is sweet, creamy, and great for sharing. Don't forget to top each slice with a dollop of our homemade whipped cream!

Recent TV Recipes

Parsons Pina Colada

My Notes