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Spiced Iced Tea
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- SERVES
- 6
- COOK TIME
- 30 Min
Fresh-brewed iced tea always tastes better than store-bought, and our Spiced Iced Tea is made with a combo of tangy juices to give it a perky flavorful personality. Grab a straw and start sipping.
What You'll Need
- 3 cups apple juice
- 2 cups cranberry juice
- 2 cups water
- 1/3 cup sugar
- 3 tea bags
- 1 orange, cut in half
- 2 cinnamon sticks
What to Do
- In a soup pot, combine all the ingredients; bring to a boil over high heat.
- Reduce the heat to low and simmer for 20 minutes.
- Remove and discard the tea bags, orange, and cinnamon sticks.
- Allow to cool then refrigerate. Serve chilled over ice.
Notes
You might want to save the cinnamon sticks and use them (plus a few more) to garnish each glass, along with a slice of orange.
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