Tropical Froth
- SERVES
- 6
- COOK TIME
- 5 Min
A drink so refreshing you can almost feel a tropical breeze with each sip...really!
What You'll Need
- 1 can (6 ounces) frozen limeade concentrate, thawed
- 1 can (6 ounces) pineapple juice
- 1 bottle (33.8 ounces) ginger ale
- 2 cups rainbow sherbet
- 8 ice cubes
- 2 lemons, sliced
What to Do
- In a large punch bowl, combine the limeade, pineapple juice, and ginger ale.
- Add the sherbet and ice cubes just before serving.
- Garnish with the sliced lemons.
Notes
If you don't have rainbow sherbet on hand, try substituting vanilla ice cream.
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