Quick Peanut Butter Cookies
- MAKES
- 36 (3 dozen)
- PREP
- 10 Min
- COOK TIME
- 10 Min
Don't slice and bake when you can stir, roll, and press just as easily! These homemade cookies will be the hands-down winner with your family!
What You'll Need
- 1 1/2 cup powdered sugar
- 1 cup creamy peanut butter
- 1 large egg
- 1 teaspoon vanilla extract
What to Do
-
Preheat oven to 325 degrees F. Combine all ingredients in a large bowl, stirring well.
-
Roll cookie dough into 3/4-inch balls, and place on lightly greased baking sheets. Lightly press cookies with a fork.
- Bake 10 minutes. Let cool 2 minutes on baking sheets; remove to wire racks to cool completely.
Notes
Read NextChocolate Coconut Crunchers
Nutritional InformationShow More
Servings Per Recipe: 36
- Amount Per Serving % Daily Value *
- Calories 64
- Calories from Fat 34
- Total Fat 3.7g 6 %
- Saturated Fat 0.8g 4 %
- Trans Fat 0.0g 0 %
- Protein 2.0g 4 %
- Amount Per Serving % Daily Value *
- Cholesterol 5.2mg 2 %
- Sodium 35mg 1 %
- Total Carbohydrates 6.4g 2 %
- Dietary Fiber 0.4g 2 %
- Sugars 5.6g 0 %
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