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No-Wait Spaghetti with Meat Sauce

(4 Votes)
SERVES
6
COOK TIME
30 Min

Do you know anyone who doesn't love pasta? A bottled sauce keeps No-Wait Spaghetti with Meat Sauce convenient, 'cause we use it to make a zesty meat sauce that cooks up in the same pot as the pasta!

What You'll Need

  • 1 pound spaghetti
  • 2 tablespoons olive oil
  • 1 pound ground beef
  • 1 large green bell pepper, chopped
  • 1 large onion, chopped
  • 1 medium carrot, shredded
  • 1 (26-ounce) jar spaghetti sauce
  • 1 teaspoon garlic powder

What to Do

  1. In a 6-quart soup pot, cook the pasta according to package directions; drain, rinse, drain again, and set aside in the colander.

  2. In the same pot, heat the oil over high heat and cook the ground beef, pepper, onion, and carrot for 8 to 10 minutes, or until no pink remains in the beef.

  3. Add the spaghetti sauce and garlic powder and reduce the heat to medium-low, stirring to combine thoroughly.

  4. Return the pasta to the pot and toss to coat; cook for 2 to 3 minutes, or until the pasta is warmed through.

Notes

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 563
  • Calories from Fat 164
  • Total Fat 18g 28 %
  • Saturated Fat 5.5g 27 %
  • Trans Fat 0.7g 0 %
  • Protein 26g 52 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 51mg 17 %
  • Sodium 788mg 33 %
  • Total Carbohydrates 72g 24 %
  • Dietary Fiber 3.6g 15 %
  • Sugars 10g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Sounds like a good idea also gets you some veggies - Kroger and I think whichever stores are affiliated with them still carry Chef Boyardee - cause I buy it all the time

I like my hamberger cooked by it self and then drained then cook the carrot, onion and next step

I HAVE MADE MY SAUCE THIS WAY FOR YEARS BUT I USE DICED GARLIC AND CHEFBOY AR DEE SPAGETTI SAUCE WITH MEAT AND CHEF BOY AR DEE SPAGETTI SAUCE WITH MUSHROOMS (I CAN EACH) AND THEN I USE RIGATONI PASTA AND IT IS OUT OF THIS WORLD GOOD. ONLY I CANNOT FINE THE CANS OF BOY AR DEE ANY MORE. CAN SOMEONE HELP ME TO FIND IT?

Unfortunately the ChefBoy AR Dee sauces went the way of so many good products. I now use Hunts sauces.

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