Decadent Mud Pie
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DMP - Decadent Mud Pie or Delicious Miracle Pie? Take your pick, we think this is pretty amazing.
What You'll Need
- 1 (11-3/4-ounce) jar hot fudge sauce, heated and divided
- 1 (9-ounce) ready-made graham cracker crust
- 1/2 gallon coffee ice cream, softened (see Note)
- Frozen whipped topping, thawed
- Chocolate covered coffee beans, whole and chopped
What to Do
- Spread 1/3 cup fudge sauce evenly over bottom of crust. Spread ice cream over fudge sauce; cover and freeze about 2 hours or until firm.
- Cut pie into wedges. Top each serving with some of the remaining fudge sauce, whipped topping, and chocolate covered coffee beans. Serve immediately.
Soften ice cream on the counter for 5 minutes, and then stir to smooth it out before putting in pan. This gives the ice cream a creamy consistency to spread over the fudge layer of the pie.
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