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Cheesy Pork Skewers

Cheesy Pork Skewers
SERVES
4
PREP
10 Min
COOK TIME
15 Min

Get ready to fire up your grill, 'cause this recipe for Cheesy Pork Skewers is unbelievably-good! Juicy grilled pork chunks are topped with a homemade cheese sauce that features the perfect flavor enhancing ingredient - apple juice! This is one recipe you'll definitely want at your next grill out. 

What You'll Need

  • 1 1/2 pounds pork tenderloin, cut into 1-1/2 inch chunks
  • salt for sprinkling
  • black pepper for sprinkling
  • garlic powder for sprinkling
  • 12 wooden or metal skewers (Soak wooden skewers 15 to 20 minutes before threading.)
  •  
  • CHEESE SAUCE
  • 3/4 cup apple juice
  • 2 cups shredded cheddar cheese
  • 1 cup shredded Swiss cheese
  • 1 tablespoon corn starch
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

What to Do

  1. Preheat the grill to medium-high heat. Place 3 pork chunks on each skewer. Evenly sprinkle all sides of pork with salt, pepper and garlic powder. Place on grill and cook for 5 to 7 minutes, turning occasionally to brown on all sides, until no longer pink in center.
  2. Meanwhile, pour apple juice in a cast iron skillet or foil pan and place on the grill; heat until hot. Slowly stir in the remaining ingredients and mix until thoroughly combined and cheese is melted. Serve immediately over pork.

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 545
  • Calories from Fat 270
  • Total Fat 30g 46 %
  • Saturated Fat 18g 90 %
  • Trans Fat 0.0g 0 %
  • Protein 57g 114 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 195mg 65 %
  • Sodium 640mg 27 %
  • Total Carbohydrates 9.3g 3 %
  • Dietary Fiber 0.1g 1 %
  • Sugars 5.1g 0 %

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