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Baked Chicken Wing Sandwich

(1 Votes)
Updated May 17, 2018
Baked Chicken Wing Sandwich
SERVES
4
COOK TIME
35 Min

We used to serve chicken wings when the gang came over to watch ball games. Wings were so messy that I had to find a way to keep the great Buffalo taste without the chicken bones and needing extra napkins. This easy chicken salad sandwich is the answer.

What You'll Need

  • 4 boneless, skinless chicken breast halves (about 1 pound)
  • 2 tablespoons hot pepper sauce
  • 1/2 cup chopped celery (1 stalk)
  • 1/2 cup blue cheese salad dressing
  • 4 slices mozzarella cheese
  • 4 Kaiser rolls, split

What to Do

  1. Preheat oven to 350 degrees F. Coat a rimmed baking sheet with cooking spray.
     
  2. Brush chicken with hot pepper sauce and place on baking sheet. Bake 20 to 30  minutes, or until chicken is cooked through and juices run clear.
     
  3. In a small bowl, mix celery and dressing. Place cooked chicken on rolls and top with dressing mixture and a slice of cheese.
     
  4. Wrap each sandwich tightly in foil, place on a baking sheet, and heat about 15 minutes until warmed through.

Note

Serve with additional hot pepper sauce as desired.

Nutritional InformationShow More

Servings Per Recipe: 1

  • Amount Per Serving % Daily Value *
  • Calories 0.0
  • Calories from Fat 0
  • Total Fat 0.0 0 %
  • Saturated Fat 0.0 0 %
  • Trans Fat 0.0 0 %
  • Protein 0.0 0 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0 0 %
  • Sodium 0.0 0 %
  • Total Carbohydrates 0.0 0 %
  • Dietary Fiber 0.0 0 %
  • Sugars 0.0 0 %
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I have not made this yet so I cannot rate it.

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cant wait to try it thank you

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